Энди Митчелл0.0 In her inspiring New York Times bestselling memoir, It Was Me All Along, Andie Mitchell chronicled her struggles with obesity, losing weight, and finding balance. Now, in her debut cookbook, she gives readers the dishes that helped her reach her goals and maintain her new size. In 80 recipes, she shows how she eats: mostly healthy meals that are packed with flavor, like Lemon Roasted Chicken with Moroccan Couscous and Butternut Squash Salad with Kale and Pomegranate, and then the “sometimes” foods, the indulgences such as Peanut Butter Mousse Pie with Marshmallow Whipped Cream, because life just needs dessert. With 75 photographs and Andie’s beautiful storytelling, Eating in the Middle is the perfect cookbook for anyone looking to find freedom from cravings while still loving and enjoying every meal to the fullest.
Кара Манджини0.0 Winner, IACP Cookbook Awards for Single Subject and People's Choice.
The skills of butchery meet the world of fresh produce in this essential, inspiring guide that demystifies the world of vegetables.
In step-by-step photographs, “vegetable butcher” Cara Mangini shows how to break down a butternut squash, cut a cauliflower into steaks, peel a tomato properly, chiffonade kale, turn carrots into coins and parsnips into matchsticks, and find the meaty heart of an artichoke.
Additionally, more than 150 original, simple recipes put vegetables front and center, from a Kohlrabi Carpaccio to Zucchini, Sweet Corn, and Basil Penne, to a Parsnip-Ginger Layer Cake to sweeten a winter meal. It’s everything you need to know to get the best out of modern, sexy, and extraordinarily delicious vegetables.
Стивен Райклэн0.0 From America’s “master griller” (Esquire), a step-by-step guide to cold-smoking, hot-smoking, and smoke-roasting, and a collection of 100 innovative recipes for smoking every kind of food, from starters to desserts.
Smoke is the soul of barbecue, the alchemy that happens when burning wood infuses its magical flavors into food. Project Smoke tells you how to make the alchemy happen, with Raichlen’s seven steps to smoking nirvana; an in-depth description of the various smokers; the essential brines, rubs, marinades, and barbecue sauces; and a complete guide to fuel, including how each type of wood subtly seasons a dish. Then the recipes for 100 enticing, succulent, boldly-flavored smoked dishes, including Bacon-Crab Poppers, Cherry-Glazed Baby Back Ribs, Slam-Dunk Brisket, Jamaican Jerk Chicken—even Smoked Chocolate Bread Pudding.
Illustrated throughout with full-color photographs, it’s a book that inspires hunger at every glance, and satisfies with every recipe tried.
Люси Б. Амундсен0.0 How a Midwestern family with no agriculture experience went from a few backyard chickens to a full-fledged farm—and discovered why local chicks are better.
When Lucie Amundsen had a rare night out with her husband, she never imagined what he’d tell her over dinner—that his dream was to quit his office job (with benefits!) and start a commercial-scale pasture-raised egg farm. His entire agricultural experience consisted of raising five backyard hens, none of whom had yet laid a single egg.
To create this pastured poultry ranch, the couple scrambles to acquire nearly two thousand chickens—all named Lola. These hens, purchased commercially, arrive bereft of basic chicken-y instincts, such as the evening urge to roost. The newbie farmers also deal with their own shortcomings, making for a failed inspection and intense struggles to keep livestock alive (much less laying) during a brutal winter. But with a heavy dose of humor, they learn to negotiate the highly stressed no-man’s-land known as Middle Agriculture. Amundsen sees firsthand how these midsized farms, situated between small-scale operations and mammoth factory farms, are vital to rebuilding America’s local food system.
With an unexpected passion for this dubious enterprise, Amundsen shares a messy, wry, and entirely educational story of the unforeseen payoffs (and frequent pitfalls) of one couple’s ag adventure—and many, many hours spent wrangling chickens.
Deuki Hong , Matt Rodbard0.0 Deuki Hong is chef of the smash-hit Korean barbecue restaurant Kang Ho Dong Baekjeong in Manhattan's Koreatown. He began his cooking career at fifteen as a line cook under Aaron Sanchez at Centrico before heading to the Culinary Institute of America. After graduating near the top of his class, he cooked under David Chang at Momofuku Noodle Bar before spending two years on the line at Jean-Georges. He was recognized as an Eater Young Gun and was named on the Zagat 30 Under 30 list for 2015.
Matt Rodbard has written about restaurants, chefs, drinks and music for over a decade. His writing has appeared in Bon Appe-tit, Men's Journal, Travel + Leisure and on Tasting Table, and he currently serves as contributing editor at Food Republic. He's the author of Korean Restaurant Guide: New York City, a comprehensive guidebook detailing the forty best Korean restaurants in New York City.
Ханна Крам0.0 Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want — for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips. The book also includes information on the many health benefits of kombucha, fascinating details of the drink’s history, and recipes for delicious foods and drinks you can make with kombucha (including some irresistible cocktails!).
“This is the one go-to resource for all things kombucha.”
— Andrew Zimmern, James Beard Award–winning author and host of Travel Channel’s Bizarre Foods
Мартин Кейт0.0 Cast aside your cares and worries. Make yourself a Mai Tai, put your favorite exotica record on the hi-fi, and prepare to lose yourself in the fantastical world of tiki, one of the most alluring—and often misunderstood—movements in American cultural history. Martin and Rebecca Cate, founders and owners of Smuggler’s Cove (the most acclaimed tiki bar of the modern era) take you on a colorful journey into the lore and legend of tiki: its birth as an escapist fantasy for Depression-era Americans; how exotic cocktails were invented, stolen, and re-invented; Hollywood starlets and scandals; and tiki’s modern-day revival.
Featuring more than 100 delicious recipes (original and historic), plus a groundbreaking new approach to understanding rum, Smuggler’s Cove is the magnum opus of the contemporary tiki renaissance. Whether you’re looking for a new favorite cocktail, tips on how to trick out your home tiki grotto, help stocking your bar with great rums, or inspiration for your next tiki party, Smuggler’s Cove has everything you need to transform your world into a Polynesian Pop fantasia.
Anthony Bourdain4.0 Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of understanding the appetites of others. These days, however, if he’s cooking, it’s for family and friends.
Appetites, his first cookbook in more than ten years, boils down forty-plus years of professional cooking and globe-trotting to a tight repertoire of personal favorites—dishes that everyone should (at least in Mr. Bourdain’s opinion) know how to cook. Once the supposed "bad boy" of cooking, Mr. Bourdain has, in recent years, become the father of a little girl—a role he has embraced with enthusiasm. After years of traveling more than 200 days a year, he now enjoys entertaining at home. Years of prep lists and the hyper-organization necessary for a restaurant kitchen, however, have caused him, in his words, to have "morphed into a psychotic, anally retentive, bad-tempered Ina Garten."
The result is a home-cooking, home-entertaining cookbook like no other, with personal favorites from his own kitchen and from his travels, translated into an effective battle plan that will help you terrify your guests with your breathtaking efficiency.
Шалан Флэнаган0.0 From world-class marathoner and 4-time Olympian Shalane Flanagan and chef Elyse Kopecky comes a whole foods, flavor-forward cookbook that proves food can be indulgent and nourishing at the same time. Finally here's a cookbook for runners that shows fat is essential for flavor and performance and that counting calories, obsessing over protein, and restrictive dieting does more harm than good.
Packed with more than 100 recipes for every part of your day, mind-blowing nutritional wisdom, and inspiring stories from two fitness-crazed women that became fast friends over 15 years ago, Run Fast Eat Slow has all the bases covered. You'll find no shortage of delicious meals, satisfying snacks, thirst-quenching drinks, and wholesome treats. Fan favorites include Can't Beet Me Smoothie, Arugula Cashew Pesto, High-Altitude Bison Meatballs, Superhero Muffins, Kale Radicchio Salad with Farro, and Double Chocolate Teff Cookies.
Вивиан Ховард0.0 Vivian Howard, star of PBS's A CHEF'S LIFE, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and stories.
This new classic of American country cooking proves that the food of Deep Run, North Carolina--Vivian's home--is as rich as any culinary tradition in the world.
Organized by ingredient with dishes suited to every skill level--from beginners to confident cooks--DEEP RUN ROOTS features time-honored simple preparations, extraordinary meals from her acclaimed restaurant Chef and the Farmer, and recipes that bring new traditions to life. Home cooks will find photographs for every single recipe.
As much a storybook as it is a cookbook, DEEP RUN ROOTS imparts the true tale of Southern food: rooted in family and tradition, yet calling out to the rest of the world.
Ten years ago, Vivian opened Chef and the Farmer and put the nearby town of Kinston on the culinary map. But in a town paralyzed by recession, she couldn't hop on every new culinary trend. Instead, she focused on rural development: If you grew it, she'd buy it. Inundated by local sweet potatoes, blueberries, shrimp, pork, and beans, Vivian learned to cook the way generations of Southerners before her had, relying on resourcefulness, creativity, and the old ways of preserving food.
DEEP RUN ROOTS is the result of those years of effort to discover the riches of Eastern North Carolina. Like The Fannie Farmer Cookbook, The Art of Simple Food, and The Taste of Country Cooking before it, this is landmark work of American food writing.
Recipes include:
Family favorites like Blueberry BBQ Chicken, Creamed Collard-Stuffed Potatoes, Fried Yams with Five-Spice Maple Bacon Candy, Chicken and Rice, and Country-Style Pork Ribs in Red Curry-Braised Watermelon,
Crowd-pleasers like Butterbean Hummus, Tempura-Fried Okra with Ranch Ice Cream, Pimiento Cheese Grits with Salsa and Pork Rinds, Cool Cucumber Crab Dip, and Oyster Pie,
Show-stopping desserts like Warm Banana Pudding, Peaches and Cream Cake, Spreadable Cheesecake, and Pecan-Chewy Pie,
And 200 more quick breakfasts, weeknight dinners, holiday centerpieces, seasonal preserves, and traditional preparations for all kinds of cooks.
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Interior photographs by Rex Miller. Jacket photograph by Stacey Van Berkel Photography. Illustrations by Tatsuro Kiuchi.
Если ты «звезда универа», всегда знаешь, чего хочешь, успешна во всем, если тебе незнакомы неуверенность и сомнения, тогда расслабься — эта книга не для тебя.
Сара Андерсен, молодая художница из Бруклина, адресовала ее всем остальным девушкам. Тем, кто может потратить целые выходные на сидение в Интернете. Кто беспрерывно мечтает — вернуться домой и влезть в любимую пижаму.
Что может помочь в такой ситуации? Только чувство юмора и самоирония! Открой на любой странице — и жизнь покажется не такой уж сложной!
Брайан К. Вон, Фиона Стэплз4.6 Вот уже несколько лет Хейзел живет вместе с бабушкой, Лексис и Изабель вдали от родителей, в центре заключения на Лэндфолле. В этом месте, где собраны пленники со всей галактики, им суждено обрести как врагов, так и друзей, а в жизни Хейзел начинается новый важный этап: школа. Тем временем Алана и Марко не теряют надежды и пытаются найти свою дочь всеми возможными способами...
Райна Тельгемайер4.7 Catrina and her family are moving to the coast of Northern California because her little sister, Maya, is sick. Cat isn't happy about leaving her friends for Bahía de la Luna, but Maya has cystic fibrosis and will benefit from the cool, salty air that blows in from the sea. As the girls explore their new home, a neighbor lets them in on a secret: There are ghosts in Bahía de la Luna. Maya is determined to meet one, but Cat wants nothing to do with them. As the time of year when ghosts reunite with their loved ones approaches, Cat must figure out how to put aside her fears for her sister's sake -- and her own.
Raina Telgemeier has masterfully created a moving and insightful story about the power of family and friendship, and how it gives us the courage to do what we never thought possible.
Такеши Миядзава, Дж. Уиллоу Уилсон4.6 She's your new favorite. She's everyone's new favorite. And now she's joining the big leagues. Look out world, Kamala Khan is officially an Avenger! But will being one of Earth's Mightiest Heroes be everything she imagined? Or is life as a celebrity harder than she thought? But while saving the world is important, Jersey City still needs its protector too. A development company that co-opted Ms. Marvel's face for its project might well have more in mind for gentrification than just real estate. Can Kamala take down the evil suits destroying her home without ruining her personal life? Speaking of which, who exactly is that with Bruno? Get back on board and cling on, Kamala Korps, the ride is about to get wilder than ever!
Итиго Такано4.4 В начале второго года старшей школы Такамии Нахо пришло письмо от самой себя из будущего. В нём было написано: «Я не хочу, чтобы ты повторила мои ошибки».
Марджори М. Лю4.2 В разрушенном войной мире идёт затяжной конфликт между арканиками и людьми. Случившийся в прошлом загадочный магический взрыв с огромными жертвами с обеих сторон заставил их заключить перемирие, но сейчас оно под угрозой. И виной тому — Майка Полуволчица, загадочная девушка, внутри которой дремлет кровожадный монстр. Майке предстоит путь, полный опасностей — ведь ни люди, ни арканики не остановятся ни перед чем ради достижениях собственных целей. Но из-за монстра внутри, Майка не может доверять даже самой себе...
Paul Dini4.5 This is a Batman story like no other — the harrowing and eloquent autobiographical tale of writer Paul Dini’s courageous struggle to overcome a desperate situation.
The Caped Crusader has been the all-abiding icon of justice and authority for generations. But in this surprising original graphic novel, we see Batman in a new light — as the savior who helps a discouraged man recover from a brutal attack that left him unable to face the world.
In the 1990s, legendary writer Paul Dini had a flourishing career writing the hugely popular Batman: The Animated Series and Tiny Toon Adventures. Walking home one evening, he was jumped and viciously beaten within an inch of his life. His recovery process was arduous, hampered by the imagined antics of the villains he was writing for television including the Joker, Harley Quinn and the Penguin. But despite how bleak his circumstances were, or perhaps because of it, Dini also always imagined the Batman at his side, chivvying him along during his darkest moments.
Shannon Watters, Brook A. Allen, Ноэль Стивенсон, Грейс Эллис4.0 This New York Times Bestselling series continues with Jo, April, Mal, Molly, and Ripley as they take on everything that goes bump in the night. From scary stories to magical portals that lead to a land untouched by time, it's definitely not your average summer.
Брайан К. Вон, Клифф Чанг4.0 From Brian K. Vaughan, #1 New York Times bestselling writer of SAGA, and Cliff Chiang, legendary artist of WONDER WOMAN, comes the first volume of an all-new ongoing adventure.
In the early hours after Halloween of 1988, four 12-year-old newspaper delivery girls uncover the most important story of all time. Suburban drama and otherworldly mysteries collide in this smash-hit series about nostalgia, first jobs, and the last days of childhood.
Та-Нехаси Коатс3.7 Т’Чалла сталкивается с массовыми волнениями по всей Ваканде, однако эти невзгоды лишь сплотят страну как никогда раньше! Террористическая организация "Народ" во главе с суперлюдьми зажигает пламя восстания, и страна, известная на весь мир своими невероятными технологиями и древними воинскими традициями, взрывается подобно пороховой бочке. Но когда от действий террористов-смертников начинают погибать люди, и Т‘Чалла объединяет нацию против врага, выясняется, что всё это дело рук давно знакомого злодея.
Джефф Джонс, Гэри Фрэнк4.1 В результате событий Флэшпойнта история пошатнулась. Неведомый враг воспользовался этим сбоем и украл у человечества десять лет жизни. Флэш Уолли Уэст оказался заперт во временной ловушке. Скитаясь внутри Силы Скорости, он увидел, насколько сильно изменилась вся вселенная. Уолли во что бы то ни стало нужно вернуться домой, чтобы спасти мир от очередного нападения незнакомцев. Но есть серьезная проблема: Уолли Уэст забыт! Никто из друзей не узнает его, а отпущенные ему минуты тают на глазах. Совсем скоро он не сумеет назвать даже своего имени и навсегда растворится во времени.
Как заставить хоть кого-нибудь тебя вспомнить, если даже самые близкие не догадываются от твоем существовании?
Кёртис Виб, Tamra Bonvillain, Tess Fowler3.8 Having survived the end of the world, the Queens follow Hannah back to where it all began: Mage University. A long perilous journey awaits the Rat Queens as they attempt to find out what happened to Hannah's father while battling their own demons.
Kieron Gillen, Jamie McKelvie3.9 After the detonation of FANDEMONIUM the gods-as-pop-stars of THE WICKED + THE DIVINE try living in the long dark shadow.
Team WicDiv are joined by a stellar cast of guest artists to put the spotlight on each of the gods. The multiple Eisner Award nominated series continues in the only way it knows how: darker, weirder, faster. Don't worry. It's going to be okay.
Том Харт0.0 Rosalie Lightning is Eisner-nominated cartoonist Tom Hart's #1 New York Times bestselling touching and beautiful graphic memoir about the untimely death of his young daughter, Rosalie. His heart-breaking and emotional illustrations strike readers to the core, and take them along his family's journey through loss. Hart uses the graphic form to articulate his and his wife's on-going search for meaning in the aftermath of Rosalie's death, exploring themes of grief, hopelessness, rebirth, and eventually finding hope again.
Hart creatively portrays the solace he discovers in nature, philosophy, great works of literature, and art across all media in this expressively honest and loving tribute to his baby girl. Rosalie Lighting is a graphic masterpiece chronicling a father's undying love.
Майкл Уолш, Габриэль Эрнандес Вальта, Том Кинг, Майкл Дель Мундо4.5 ОДНАЖДЫ между роботом и ведьмой вспыхнула любовь. А затем произошли довольно неприятные вещи. Но история Вижна и Алой Ведьмы была лишь началом, потому что теперь Вижн сам построил себе новую жизнь — новую семью. У каждой семьи есть свои скелеты в шкафу, но у Вижнов эти скелеты самые что ни на есть настоящие. И вот фасад семьи дал трещину. Мстители узнали правду. Правду о том, что сделала жена Вижна. Что он солгал, чтобы защитить её. И что за ложью последует ложь, а за смертью — ещё больше смертей. Мстители поняли, что пора действовать. Грядёт трагедия, в результате которой Мститель Андроид схлестнётся в шокирующей битве с Могучими Героями Земли. Никто не в безопасности.
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